Ingredients
- 1/4 c flour
1/2 c egg substitute (or 2 large eggs, beaten)
2 c crunchy cheese-flavored corn snacks
large zip-top bag
1 c panko (Japanese bread crumbs)
2 tsp dried parsley flakes
1/2 tsp ground coriander
1/4 tsp pepper
4 firm, white fish fillets (like tilapia or cod), 20-24 oz; thawed, if needed
2 TBS canola oil
Description
From Publix Apron's Simple Meals Recipe Collection
Spark Recipes
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