Cheese Crusted Fish

Ingredients

    1/4 c flour
    1/2 c egg substitute (or 2 large eggs, beaten)
    2 c crunchy cheese-flavored corn snacks
    large zip-top bag
    1 c panko (Japanese bread crumbs)
    2 tsp dried parsley flakes
    1/2 tsp ground coriander
    1/4 tsp pepper
    4 firm, white fish fillets (like tilapia or cod), 20-24 oz; thawed, if needed
    2 TBS canola oil

Description

From Publix Apron's Simple Meals Recipe Collection

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