Ingredients
- ! pound ground pork
2 tablespoons Splenda brown sugar Sub.
1/4 cup ketchup any brand
1/4 egg substitute any brand
1/8 teaspoon ground black pepper
1/2 teaspoon salt optional
3/4 cup crushed corn flakes
1 teaspoon onion flakes
1 teaspoon dry mustard
Description
Serve As Main Course Item
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