Ingredients
- 1 (12-ounce) can frozen limeade
1 1/2 cups premium 100 percent agave tequila
3/4 cup Grand Marnier, or triple sec
Ice
8 lime wedges
1/2 cup coarse salt
1 cup strawberry puree, recipe follows
1 cup mango puree, recipe follows
4 strawberries
4 mango slices
Strawberry puree:
2 pints strawberries, hulled and sliced
1/2 lemon, juiced
2 tablespoons sugar
Mango Puree:
6 mangoes, seeded, peeled and sliced
1/2 lemon, juiced
2 tablespoons sugar
Description
Recipe Courtesy Emeril Lagasse, 2003 Show: Emeril Live Episode: Viva Mexico
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