Ingredients
- 3 chicken breasts
lemon juice
3-4 Tbsp olive oil
1 1/2 onion, diced
cinnamon sticks
cloves
elchi (cardamom pods)
black pepper
6 oz. tomato paste
8 oz. tomato sauce
8 oz water
1/2 tomato, diced
cayenne pepper
tumeric
cumin
salt
minced garlic
ginger root, minced
Pataks Hot Curry Paste
Pataks Spicy Ginger and Garlic Marinade
garam marsala
bell pepper
4 jalapenos
1 1/2 stick of butter
8 oz sour cream (reduced fat)
basmati rice, about 3 cups cooked
naan
Description
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