Ingredients
- 2 tbsp canola oil
4 shallots, diced
1 cup shredded red cabbage
2 ripe pears, diced (skin on)
2 apples, diced (skin on)
1 cup sultana raisins
3/4 cup currants
1/2 cup dried cranberries
1/2 cup 100% cranberry juice
juice of 2 oranges
juice of 1 lemon
1/3 cup spiced rum
1/4 cup dark brown sugar
2 tbsp blackstrap molasses
zest of 1 orange
zest of 1 lemon
1 tbsp grated fresh ginger
1/4 cup chopped walnuts
2 tbsp pine nuts
1/4 cup chopped pecans
1/4 cup ground almonds
1 tsp ground cinnamon
1/4 tsp ground cloves
Description
This Vegan Mincemeat Mixture Was Originally Made For My Big Bad Christmas Cake This Year, But It Can Also Be Used For Several Pies, It Makes About 5 Cups But You'll Only Need 3 Cups For The Cake (if You Choose To Make It) And The Remainders Keep Very Well
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