Southwestern Style Chicken Vegetable Soup

Ingredients

    4 Boneless, skinless chicken breasts
    1 cup diced onions
    1 cup diced peppers
    .5 cup chopped celery
    3 tsp minced garlic
    .25 cup jalapeno peppers diced
    1 cup frozen corn
    2 cups baby carrots
    1 can black beans, drained and rinsed
    1 can diced tomatoes with green chiles
    .5 package fresh spinach
    .5 cups frozen soy beans
    1 TBSP EVOO
    1 TBSP ground cumin
    1 cup uncooked minute rice, whole grain brown rice
    4 cups chicken broth, low fat, low sodium

Description

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