Ingredients
- 4lbs boneless pork loin, raw weight before trimming (remove ALL fat; electric knife works well)
1/4 Cup +2Tbsp (6Tbsp) cornstarch
1 large onion, sliced into long strips
4 cloves minced garlic (mini food chopper works well)
2 tsp fresh grated ginger root
2 large carrots, sliced on the diagonal
2 stalks celery, sliced on the diagonal
2 green bell peppers, cut in 1-inch chunks
1 20oz can pineapple chunks in unsweetened pineapple juice
pineapple juice from the canned pineapple
1 16oz jar maraschino cherries, sliced in half
cherry juice from the jar of cherries
1/2 Cup apricot preserves
1/2 Cup apple cider vinegar
Description
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