Ingredients
- 2 carrots, peeled and diced
1 medium stalk of celery, diced
1 medium apple, diced
1 medium onion, diced
2 T butter
1.5 t curry powder (or more to taste)
1 c. chicken broth
2 T grape jelly
1 oz or 1 heaping T. shredded coconut
few dashes of Tabasco sauce (optional)
salt and pepper to taste
4 boneless, skinless chicken breasts, cooked and diced
OPTIONAL TOPPINGS:
chopped scallions
diced green or red pepper
avocado
raisins or other dried fruit
shredded coconut
mango chutney
peanuts
Description
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