Ingredients
- 1/3 cup mayonnaise
1 large egg
1 1/4 cups soft bread crumbs (about 2 slices of bread)
1 teaspoon dry mustard
1/4 teaspoon salt
1/4 teaspoon ground red pepper (cayenne), if desired
1/8 teaspoon pepper
2 medium green onions, chopped (2 tablespoons)
3 cans (6 oz. each) light tuna, well drained, cartilage removed and flaked
1/4 cup dry bread crumbs (or cracker crumbs)
2 tablespoons vegetable oil
Description
Appetizer Or Entree
Spark Recipes
View Full Recipe
Join Recipe Bridge
Sign up with the click of a button
Signup with Facebook Sign in with Twitter