Arugula, Fennel, Apple, Mandarin Orange, And Pomegranate Salad


    1/2 cup extra-virgin olive oil
    1/4 cup fresh lemon juice
    1 shallot, minced
    1/2 teaspoon (packed) grated lemon peel
    1 large fresh fennel bulb, trimmed, halved, very thinly sliced
    1 8-ounce Fuji apple, halved, cored, cut into matchstick-size strips

    6 cups trimmed arugula leaves (from two 4-ounce packages)
    2 mandarin oranges or tangerines, peeled, each cut crosswise into 3

    Pomegranate seeds


Find And Rate Low Calorie, Healthy Recipes At SparkRecipes. Plus Use Our Free Recipe Calculator To Find The Calories, Carbs, Fat, And Protein In Your Recipes.

Spark Recipes Favicon Spark Recipes
View Full Recipe

MS Found Country:US image description
Back to top