Jeanknick's Chicken Stew With Dumplings

Ingredients

    Onions, dehydrated flakes, 1/4 cup or to taste
    Parsley, dried, 1/4 cup or to taste
    Black pepper, 1 tsp or to taste
    Ground habenero pepper, dash or to taste

    Boneless/Skinless Chicken Breasts, 8 oz
    Baby Cut Carrots, 1 16 oz bag
    Peas, frozen, 1 cup
    Better than Bouillon Chicken, 5 T or to taste


    Skim Milk, 1/2 cup (remove)
    Heart Smart Bisquick (mix only), 2.5 cup

Description

Fast And Easy Comfort Food

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