Ingredients
- 1 Empire, Fuji or Braeburn apple, cored and finely diced
1⁄2 cup shredded reduced-fat Cheddar
2 Tbsp seasoned dried bread crumbs
11⁄2 tsp chopped fresh thyme, plus 3 large sprigs
1 T bsp lemon juice
1⁄2 tsp each salt and freshly ground pepper, mixed
4 skinless, boneless chicken breast halves (about 6 oz each)
1⁄4 cup all-purpose flour, for dredging
2 tsp canola oil
3⁄4 cup apple cider
1⁄2 cup chicken broth
2 tsp Dijon mustard
Description
From Woman's Day November 09
Spark Recipes
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