Curry Chicken & Cauliflower Rice (paleo)

Ingredients

    Curry Chicken:
    1 lb boneless, skinless chicken breasts
    1 Tbs ginger root, finely minced or grated
    1 clove garlic, minced
    1 Tbs ground cumin
    1 tsp ground coriander
    1/2 tsp cayenne pepper
    1/4 tsp ground cardamom
    1/2 tsp ground cloves
    1/2 tsp freshly ground black pepper
    1 tsp sea salt
    6 mushrooms
    1 large (10"-12") zucchini
    1 red bell pepper
    2 Tbs coconut oil
    1 (403 mL) can unsweetened coconut milk
    2 Tbs lemon juice
    4 Tbs fresh cilantro, chopped
    1 small cucumber, diced
    1/4 red onion, diced

    Curry Cauliflower Rice:
    1 medium sized head of cauliflower
    1/2 tsp ground curry powder
    1 green onion, finely chopped
    dash of cayenne pepper
    sea salt and ground black pepper
    1 Tbs coconut or olive oil

Description

Makes A Hearty Dinner For Two Adults, With Leftovers For Lunch.Approximate Cooking Time: 60 Minuteshttp://www.paleoplan.com/2009/11-20/curry-chicken/

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