Apricot Cranberry Bran Muffins

Ingredients

    1 1/4 C Flour
    1/3 C Sugar
    3 T Brown Sugar
    1/2 t Salt
    1/2 t Baking Soda
    3 C All Bran/Bran Flakes/ Raisin Bran
    1 1/4 C Buttermilk (or use regular milk and sub 1 T Baking Powder for Baking Soda)
    1 Egg
    1/3 C Vegetable Oil
    1/2 C chopped Dried Apricots
    1/2 C Dried Cranberries

Description

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