Apple Squash Cassarole

Ingredients

    Near East Long Grain & Wild Rice (1 cup prepared), 3 serving (remove)
    Apples, fresh, 1 large (3-1/4" dia) (approx 2 per lb (remove)
    Celery, raw, 1 stalk, large (11"-12" long) (remove)
    Onions, raw, 1 medium (2-1/2" dia) (remove)
    Garlic, 2 clove (remove)
    Raisins, 1 miniature box (.5 oz) (remove)
    Sage, ground, .5 tsp (remove)
    Pepper, black, .5 tsp (remove)
    Salt, 1 tsp (remove)
    Butter, salted, 1 tbsp (remove)
    Olive Oil, 2 tbsp (remove)
    Cinnamon, ground, 1 tsp (remove)
    Sweet Corn, Fresh, 1 ear, large (7-3/4" to 9" long) yiel (remove)
    Gouda Cheese, 4 oz (remove)
    Carrots, raw, 1 large (7-1/4" to 8-1/2" long) (remove)
    Squash, winter, acorn, cooked, baked, with salt, 2 cup, cubes (remove)
    Pork Sausage, 2 link (raw dimensions: 4" long x 7/8 (remove)

Description

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