Ingredients
- One whole chicken (3 lb) cut up and skinned.
4 cups chicken broth
1/2 onion chopped
1 celery stock sliced
10 almonds
1 TBl. pinenuts
2 Tbl. sesame seeds
1 fresh peeled banana
1 or 2 dehydrated Ancho chilis
1 or 2 Tablespoons powdered chili
2 tsp. ground cinnamon
1 clove garlic
2 oz semi sweet chocolate.
2 Tbl unsweetened cocoa powder
1 tbl butter
plum tomatoe slices optional
Description
This Recipe Is Based On A Recipe Found In The Sunset Mexican Food Cookbook.
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