Ingredients
- Muffin:
1.5 c. whole wheat flour
1/4 c. splenda
2 tsp. baking powder
1/2 tsp cinnamon
1/4 tsp. salt
1/8 tsp nutmeg
1 c. apple, pared and shredded
1.2 c. milk
1/4 c. apple sauce
1 egg, beaten
Topping:
1/3 c. splenda brown sugar blend
2 tbsp. whole wheat flour
1/2 tsp cinnamon
2 tbsp butter
1/3 c chopped walnuts
Description
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