Artichoke Pasta Bake

Ingredients

    Artichokes, frozen, 2 package (9 oz) (remove)
    Carrots, raw, 1 cup, grated (remove)
    *Peppers, sweet, red, fresh, 1 cup, sliced (remove)
    Garlic, 5 cloves (remove)
    Ricotta Cheese, part skim milk, 1 cup (remove)
    *Kraft Mozzarella Finely shredded Part Skim cheese, 1 cup (remove)
    egg white, fresh, 1 large (remove)
    Barilla Plus Rotini (2 oz, 56 grams), 13.5 oz (remove)
    Olive Oil, Extra Virgin, 2 tbs (remove)

Description

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