Coconut Chicken Stew

Ingredients

    Olive Oil, 2 tbsp
    Onions, raw, 1 large
    Green Peppers (bell peppers), 0.25 cup, chopped
    Chicken Breast, no skin, 2 breast, bone and skin removed Carrots, cooked, 0.75 cup slices
    Snow Peas, fresh, 0.25 cup
    zuccini, medium, 2 serving
    Edamame, Shelled, Frozen, 0.5 cup
    Red Potato, 150 grams
    Garlic, 2 cloves
    Ginger Root, 1 tsp
    Cumin seed, 1 tbsp
    Curry powder, 1 tbsp
    Pepper, red or cayenne, 1 tsp
    Coriander leaf, dried, 1 tsp
    Turmeric, ground, 1 tsp
    Swanson Chicken Broth 99% Fat Free, 1 cup (remove)
    Coconut Milk, 1 cup
    Del Monte Diced Tomatoes, No Salt Added, 1 cup

Description

Great Over Brown Rice. An Excellent Source Of Veggies

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