Asparagus & Fontina Frittata


    Egg, fresh, 6 large (remove)
    *Milk, 2%, 0.5 fl oz (remove)
    Olive Oil, 1 tbsp (remove)
    Butter, unsalted, 1 tbsp (remove)
    Asparagus, fresh, 336 grams (12 oz)
    Red Ripe Tomatoes, 1 medium whole (2-3/5" dia) (remove)
    Fontina Cheese, 3 oz (remove)


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