Almond Cookies

Ingredients

    3 cups (375 g) all purpose flour, 1 teaspoon baking soda, 1/2 teaspoon salt, 1/2 cup (60 g) almonds), 1 cup (200 g) sugar, 1 large egg, 6 ounces butter, 6 ounces shortening, 1 ounce water, 1 teaspoon almond extract, and 24 almonds.

Description

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