Ingredients
- 1/2 cup ground almonds
1 onion, diced
1 clove garlic, minced
1 carrot, diced
2 stalks celery, diced
1 cup mushrooms, chopped
1 cup oat bran
1 cup dried lentils (makes 2 cups cooked)
1 tsp. tomato paste
1/4 cup flaxseed meal
Salt and pepper to taste
Recommended herbs and spices to add: thyme, parsley, sage, marjoram, coriander, chili powder, dry mustard, and cumin.
Description
A Delicious, Vegan
Spark Recipes
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