Ingredients
- 4 medium potatoes, peeled and quartered unpeeled
1/2 cup skim milk or buttermilk
1/2 tsp salt
1 lb. extra lean ground beef ground lamb, partially cooked and drained of fat
1/4 cup seasoned bread crumbs
1/4 cup minced onions
1 egg white
2 clove garlic, minced
1/4 tsp black pepper
2 tsp. dried Greek herb mix (mint, dill, oregano, parsley)
1 large tomato, sliced thinly
1/2 tsp more dried Greek mix .
1cup crumbled feta cheese
1/2 10-oz package frozen chopped spinach, thawed and squeezed dry
Juice of half a lemon splashed with spinach
Kalamati olives and parsley to garnish
Description
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