Ingredients
- 3 boneless skinless chicken breasts, sliced into 1/4 inch strips
1 tablespoon olive oil or vegetable oil
1 cup chopped green onions
2 cups cabbage coleslaw mix
1 cup sliced mushrooms
1/4 cup sherry or red/white/blush wine
2 tsp cornstarch
1/4 cup low-sodium soy sauce
2 tsp minced garlic
2 cups broccoli slaw mix
2 cups baby spinach
1 cup shredded carrots
1 tablespoon dark sesame oil
8 small low-carb tortillas
8 tsp hoisin sauce or plum sauce to taste
Asian chile paste (optional)
Description
Lots Of Veggies And Tastes Delicious! Use Prepackaged Shredded/sliced Veggies To Save Time.
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