Abuelita's Spaghetti Sauce With Burgundy Wine - Slow Cooker / Crockpot


    1/2 pound 93% ground beef
    1/2 pound 93% ground turkey
    1 large (2 cups) zucchini, grated or sliced
    1 large (2 cups) yellow/summer squash, grated or sliced
    1/2 cup chopped green pepper
    1 cup chopped white onion
    2 T minced garlic
    28 oz can no salt added Diced Tomatoes
    12 oz can tomato paste
    2 cup water (more or less to desired consistency)
    1 Tablespoon Black pepper
    2 Tablespoons Oregano
    1 Tablespoon Basil
    1/4 cup raisins
    6 oz burgundy wine


Healthier Alternative To The Original

Spark Recipes Favicon Spark Recipes
View Full Recipe

Found Country:US image description
Back to top