Chicken Enchilada Casserole - Delish!!

Ingredients

    Cooking spray
    4 bone-in chicken thighs, skinned or chicken breasts, skinned and cut in small pieces
    1/3 cup chopped fresh cilantro, divided
    1 cup corn, thawed or canned
    1/3 cup (3 ounces) low fat Greek yogurt (or reduced fat cream cheese)
    1/2 teaspoon ground red pepper
    1/2 teaspoon ground cumin
    1/4 teaspoon kosher salt
    1/4 teaspoon black pepper
    2 cups chopped onion, divided
    6 garlic cloves, minced and divided (reduce if you are not a fan of garlic!!)
    1 cup fat-free, lower-sodium or homemade chicken broth
    2/3 cup salsa verde
    1/4 cup water
    2 tablespoons chopped pickled jalapeño pepper
    9 (6-inch) corn tortillas
    1/4 cup (1 ounce) shredded comte or sharp cheddar cheese

Description

Healthy Chicken Casserole With A Kick! Modified From A CL Recipe, This Came Together Very Easily And Was Surprisingly Delicious.

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