Ingredients
* Red Ripe Tomatoes, 10 medium whole (2-3/5" dia) (remove)
* Bertolli Extra Virgin Olive Oil, 2 tbsp (remove)
* Butter, salted, 1 tbsp (remove)
* Onions, raw, 1 medium (2-1/2" dia) (remove)
* Green Peppers (bell peppers), .75 cup, chopped (remove)
* Carrots, raw, 2 large (7-1/4" to 8-1/2" long) (remove)
* Garlic, 4 cloves (remove)
* Basil, 4 tbsp (remove)
* *Marsala wine, 2 oz (remove)
* Bay Leaf, 1 tbsp, crumbled (remove)
* Tomato Paste, .125 cup (remove)
Description
Find And Rate Low Calorie, Healthy Recipes At SparkRecipes. Plus Use Our Free Recipe Calculator To Find The Calories, Carbs, Fat, And Protein In Your Recipes.
Spark Recipes
Join Recipe Bridge
Sign up with the click of a button
Signup with Facebook Sign in with Twitter