Ingredients
- 1/2 cup Italian-seasoned breadcrumbs
1/2 Cup (2 ounces) crumbled goat cheese
1/4 Cup chopped fresh basil
6 canned artichoke hearts, rinsed, drained, and chopped
3 oz. sundried tomatoes
4 (6-ounce) skinless, boneless chicken breast halves
l/8 teaspoon salt
¼ teaspoon freshly ground black pepper, divided
3 quarts water
Description
Find And Rate Low Calorie, Healthy Recipes At SparkRecipes. Plus Use Our Free Recipe Calculator To Find The Calories, Carbs, Fat, And Protein In Your Recipes.
Spark Recipes
Join Recipe Bridge
Sign up with the click of a button
Signup with Facebook Sign in with Twitter