Apple Muffins With Country Crumb Topping

Ingredients

    1 recipe Country Crumb Topping
    3 medium Macintosh apples, about 1 pound, peeled, cored, and cut into ⅛ ths
    1 ¾ cups all-purpose flour, spooned in and leveled
    1 teaspoon baking powder
    1 teaspoon ground cinnamon
    ½ teaspoon ground nutmeg
    ½ teaspoon baking soda
    ½ teaspoon salt
    2 large eggs
    1 cup very fresh dark brown sugar
    2 tablespoons honey
    1 teaspoon pure vanilla extract
    ¼ cup (1/2 stick) unsalted butter, melted and cooled
    2 tablespoons canola oil
    ½ cup dark raisins, plumped
    ½ cup medium-chopped, toasted pecans

    Country Crumb Topping

    3/4 C flour
    1/2 C chopped walnuts or pecans
    1/4 C whole wheat flour
    1/4 C brown sugar
    1/4 C sugar
    1/4 C oatmeal
    3/4 tsp cinnamon
    1/2 tsp baking powder
    1/4 tsp salt
    7 Tbsp unsalted butter, softened

Description

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