Blueberry-anise Upside Down Cake

Ingredients

    Brown Sugar, .75 cup, packed
    Butter, unsalted, 4 tbsp
    Blueberries, fresh, 3 cups
    Anise Seed, 1 tsp
    Flour, white, 1 cup
    Whole Wheat Flour, 0.5 cup
    Baking Powder, 1.5 tsp
    Baking Soda, 1 tsp
    Salt, .5 tsp
    Butter, unsalted, .5 cup
    Granulated Sugar, .67 cup
    Vanilla Extract, .5 tsp
    Egg, fresh, 2 large
    Buttermilk, lowfat, .5 cup
    Milk, 1%, .25 cup

Description

Substitiute Any Fruit In Season

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