Debbie's South African Bobotie

Ingredients

    2-1/4 lbs Ground Lamb
    2 Onions, sliced thin and diced
    2 Slices of white bread, cut into small pieces
    1 Cup Milk
    1 TLBS Curry Powder (more of less to your taste)
    1-1/2 TLBS Sugar
    2 TSP Salt
    1/2 TSP Black Pepper
    3/4 TSP Turmeric
    1-1/2 TLBS Lemon Juice
    1/2 Cup Seedless Golden Raisins
    2 TLBS Apricot Jam
    4 Bay Leaves
    2 Eggs
    4 TLBS Slivered Almonds

Description

BOBOTIE Is A Very Old South African Dish That Is Believed To Have Been Originally Swiped From The Italians By The Dutch In The Mid Seventeenth Century. The Dutch Livened Up The Casserole With Curry Powders And Aromatic Spices.Variations - A Grated Apple

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