Autumn Soup

Ingredients

    Ground beef, lean, 16 oz
    Onions, raw, 1 cup, chopped
    Water, tap, 4 cup (8 fl oz)
    Carrots, raw, 1 cup, chopped
    Celery, raw, 1 cup, diced
    Potato, raw, 1 cup diced
    Salt, 2 tsp
    Pepper, black, .25 tsp
    Bay Leaf, 100 grams
    Basil, .25 tbsp
    Canned Tomatoes, 1 can

Description

A Comfort Soup

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