Shrimp Shuumai

Ingredients

    1/2 lb raw shrimp, roughly chopped
    1/2 medium onion
    4 oz ground pork
    1 tsp grated ginger
    1 tbs soy sauce
    1 tbs shaoxing wine, or mirin, or dry sherry
    1/2 tbs sesame oil
    pinch of salt
    ground pepper
    1 tbs cornstarch or potato starch
    1 pkg wonton wrapper or shuumai wrapper

Description

Shrimp Dumplings

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