Asian Noodles


    6 oz. Healthy Harvest Spaghetti Noodles, cooked
    1 cup julianned carrots
    1 cup zucchini, sliced
    1.5 cup canned tomatoes
    1/4 cup oil
    1 garlic clove, minced
    1 tsp. grated ginger root
    3 TBS rice vinegar
    3 TBS soy sauce
    2 tsp. sugar


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