Asiago Parmesan Crusted Tilapia


    3-4 tilapia fillets, depending on size (12 oz. total)
    1/4 cup grated parmesan cheese
    1/4 cup asiago cheese
    1 tablespoon italian seasoning
    1 teaspoon garlic powder
    1 tablespoon lemon juice
    garlic powder
    olive oil


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