Hungry Gril Chicky Pad Thai

Ingredients

2 tbsp Teriyaki Sauce (can substitute ketchup)

2 tbsp Lime Juice

1 tbsp Apricot Preserves

2 tsp Peanuts, dry-roasted

2 tsp Brown Sugar

1 tsp Soy Sauce

1/4 tsp chopped garlic

1/4 tsp Crushed Red Pepper

2 Eggs, fresh

6oz Chicken Breast, no skin

1 1/2 cups Bean sprouts

3/4 cup Scallions

6oz Angle Hair Pasta, Whole Wheat

From Hungry Girl's 300 Under 300, But I Revised It For My Own Preferences.

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