Chelsie's Cinnamon Cranberry Flax Muffins

Ingredients

    * 1 cup whole fresh cranberries
    * 1 1/4 cup flax seed meal (can easily grind your own)
    * 1 teaspoon baking powder
    * 3 tablespoons cinnamon
    * 1 teaspoon nutmeg
    * 1/2 teaspoon salt
    * 4 large eggs, beaten
    * 1/4 cup olive oil
    * 1/2 cup sugar-free syrup such as Da Vinci's or Torinis or 1/2 C "sweetening power" from other artificial sweetener (if powdered, dissolve in 1/2 cup water). I've used 1/2 c. pourable Splenda dissoved in water and it works out just fine.
    * 1 tablespoon vanilla
    * 2 tablespoons grated orange peel
    * 3/4 cup chopped walnuts or pecans (optional for topping)

Description

Low-carb Muffin, Which Is High In Protein, Nutrition And Flavor, With Lots Of Fiber Too! [ Chelsie Says,

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