Orange "chicken" Glaze

Ingredients

    1 1/2 cups water
    2 tablespoons orange juice
    1/4 cup lemon juice
    1/3 cup rice vinegar (in a pinch you can sub 2 tbsp apple cider vinegar)
    2 1/2 tbsp soy sauce
    1 tbsp grated orange zest, or 1 tsp orange extract
    1 cup tightly packed brown sugar
    1/2 tsp freshly minces ginger root (or 1/4 tsp powdered)
    1 tsp minced garlic
    1/2 tsp red pepper flakes
    3 tbsp cornstarch mixed with 2 tbsp water to create a slurry

Description

Like The Stuff From Chinese Take-Outs

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