Red Pepper And Feta Roll Ups

Ingredients

    2 tbsp (30mL) Extra virgin olive oil
    2 tbsp (30mL) Red wine vinegar
    2 tbsp (30mL) Basil pesto
    2 tsp (10mL) Dried oregano leaves
    ¼ tsp (1mL) Hot pepper flakes
    1 pinch each salt and pepper
    1/3 cup (75mL) Jarred roasted red pepper strips, patted dry
    1 (375g) Package MAPLE LEAF Prime® Thin Sliced Chicken Breasts
    3 tbsp (45mL) Crumbled Feta cheese

Description

Some Work Involved, But Totally Worth It Every Time!

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