Tamarind Bbq Tempeh And Sweet Potato

Ingredients

Marinade

4 garlic cloves

1 tbsp minced fresh ginger

3/4 cup vegetable broth

2 tsp arrowroot dissolved in 1/4 cup of water

2 tbsp tomato paste

1 tbsp tamarind concentrate (Indian spice)

3 tbsp of agave or maple syrup

2 tbsp soy sauce

1 tsp olive oil

1 tsp liquid smoke

1/8 tsp cayenne (optional)

12 oz Tempeh cut into 3/4 inch chunks and 1.5 pounds sweet potatoes also cut into 3/4 chunks

BBQ Tofu Dish From Appetite For Reduction Pg 159 -

Spark Recipes

View Full Recipe