Apricot/almond Chicken Over Couscous


    8 Chicken Thighs, boneless, skinless seasoned with salt and pepper
    Olive Oil, 2 tbsp
    Onions, raw, 1 medium sliced
    Apricot Preserves, 1 whole jar
    Garlic, 6 cloves chopped
    Kalamata, Green Olives, pitted, handful roughly chopped
    *Sun Maid Golden Raisins 1/2 cup
    Almonds, .5 cup, slivered
    Scallions, raw, 1 cup, chopped
    Whole wheat Couscous, 3 cup, dry
    Chicken stock, 5 cups
    White Wine, 1 cup
    Curry powder, 1 tbsp
    Orange Juice, 1 cup


Make For Company, Beautiful Dish

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