Ingredients
- 6 Boneless Pork Chops (about 7oz. ea.)
3/4 teaspoons salt
1/2 teaspoon black pepper
3 tablespoons vegetable or canola oil
3/4 cup apricot nectar
1/2 cup soy sauce
1 1/2 cloves minced garlic
1/2 cup apricot preserves
Description
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