Arroz Con Pollo, Spanish Style

Ingredients

6 chicken thighs

1 lime

2 tbsp sofrito sauce

1 tbsp black pepper

1 large onion, diced

1 1/2 tsp chopped garlic

1/2 large green and yellow bell pepper, diced

1 tbsp olive oil

1 can (8 oz) tomato sauce

1 cup water

1 cube chicken bouillon

1 pinch saffron

1 1/2 cup white rice

1 cup light beer

1 cup frozen green peas

1 tbsp dried cilantro

Rice And Chicken Dish Full Of Lavor

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