Ginger Chicken Stir Fry

Ingredients

    1 1/4 cup zucchini, sliced
    1/2 cup carrot, sliced
    1/2 cup onion, sliced
    1 cup sweet red pepper, cut into strips
    2 1/2 cups green cabbage, shredded
    1 Tbsp peanut oil (or cooking oil)
    1 lb boneless, skinless chicken breast, cut into 1 inch pieces
    1/2 cup bottled stir-fry sauce
    1/2 tsp ground ginger
    4 cups hot cooked brown rice
    3/4 cup cashews (or chopped cocktail peanuts)

Description

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