Ingredients
- heat with skillet with one tbsp of oil. Then add the one tsp of brown suger and wait until the oil turns into a caramel color then add chicken. Let the chicken get brown on both sides then add water until half the pan add the potatoes and plaintain.cover and let boil. then add 1 cup of rice with the knorr bouillon.let cook. and add water anytime its needed.
Description
Find And Rate Low Calorie, Healthy Recipes At SparkRecipes. Plus Use Our Free Recipe Calculator To Find The Calories, Carbs, Fat, And Protein In Your Recipes.
Spark Recipes
Join Recipe Bridge
Sign up with the click of a button
Signup with Facebook Sign in with Twitter