Ingredients
- 2 cups almond meal / flour
1 cup superfine sugar
3 egg whites
1 tsp almond extract
½ tsp vanilla
Description
These Are A Wonderful, Classic Italian Crunchy Cookie, That Is Great For Anyone Who Is Gluten- Or Wheat-free! As These Sit, They Get Crunchy Throughout. Delicious With Any Fruit Dessert, Paired With An Ice Cream Sundae, Or On Their Own With A Strong Espre
Spark Recipes
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