Ingredients
- Pie Crust
2 c. flour
2 T. sugar
3 T. milk
dash salt
3/8 c. of vegetable oil
3 c. fresh blueberries
3 peaches or nectarines sliced and peeled
1 C. sugar
3 T. Cornstarch
1 C. Water
2 T. Corn syrup
2 T. Peach or Apricot jello without water added
Description
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