Stir-fried Fish With Mushrooms And Ginger

Ingredients

Ingredients:

*Crisco Pure Vegetable Oil, 2 tbsp

Garlic, 3 cloves

Ginger Root, 0.25 cup slices (1" dia)

Shiitake Mushrooms, 3 mushrooms

*Hoisin Sauce, 1 tbsp

Chicken stock, home-prepared, 0.25 cup

Flounder (fish), 500 grams

*Fish Sauce, 10 mL

Granulated Sugar, 1 tsp

Pepper, black, 0.5 tsp

*Peppers, hot chili, red, fresh, 1 pepper

*green onion (spring onion), 0.25 cup

Cilantro, raw, 2 tbsp

From

Spark Recipes

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