Red Lentil- Cauliflower Curry

Ingredients

2 tbsp peanut oil

1 large onion, chopped

1 large chile pepper (jalapeno or serrano), minced

2 large shallots (I use garlic)

1 (1/2 inch) piece fresh ginger, peeled and grated

1 large potato, peeled and chopped

10 baby carrots, chopped

2 tsp curry powder

1/2 tsp turmeric

1/2 tsp ground cinnamon

1/2 tsp ground cumin

1/2 tsp ground coriander

1 1/2 cup red lentils, sorted and rinsed

4 cups vegetable broth or water

1 medium head cauliflower, trimmed and sliced into small florets

2 tbsp chopped fresh cilantro

2 tbsp lime juice

1 1/2 tsp salt

From Veganomicon

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