Ingredients
- 1 Pint of Heavy Cream (or half and half â do not use real milk)
1 stick of real butter or ½ cup real butter
2 Tablespoons Cream Cheese
½ to ¾ cup Parmesan Cheese
1 Teaspoon garlic powder
In a small saucepan, combine butter, heavy cream and cream cheese.
Stir ingredients together and simmer until melted.
Add Parmesan cheese and garlic powder.
Stir ingredients.
Add salt and pepper if desired for taste.
Simmer until sauce thickens to desired consistency
Description
Find And Rate Low Calorie, Healthy Recipes At SparkRecipes. Plus Use Our Free Recipe Calculator To Find The Calories, Carbs, Fat, And Protein In Your Recipes.
Spark Recipes
View Full Recipe
Join Recipe Bridge
Sign up with the click of a button
Signup with Facebook Sign in with Twitter